Reserve a Table
Please select the desired restaurant!
The kitchen is open by reservation from Thursday to Monday from 6:30 p.m. to 9:30 p.m.
In the heart of this village, discover the “Ekosis 3.0” restaurant, a space dedicated to Bistronomy. Whether you are a regular or just passing through, you are welcome. Our cuisine is inspired by local ecosystems, highlighting Belgian products for an eco-responsible approach.
Enjoy an exceptional culinary experience in our family establishment, with three-course menus: starter, main course and dessert. You can also opt for individual à la carte dishes. For guests staying in our hotel, we offer flexible menus, tailor-made by our chef, favoring fresh and local products.
We value the diversity and freshness of ingredients. Our dishes vary according to the seasons and the chef's inspiration, with prices displayed in real time on our website. For any questions or reservations, contact us by phone or email.
Our internationally renowned team is inspired by fresh seasonal produce during its visits to the local market. Guided by the colors and aromas of the region, she selects her ingredients carefully. Each dish is a unique creation, executed with love for the ingredients, and our chef encourages originality and creativity. To guarantee freshness, we only work by reservation. Our team will be happy to discuss suitable seasonal proposals with you.
Let yourself be tempted by our wine selection in accordance with your dish, carefully prepared by our Head Sommelier and his team.
Do not hesitate to ask for more information during your stay.